Farmers Markets Starting

This is the tour of 4-H kids checking out the dairy. They are tasting cheese and touring the processing plant. The other photo with Maggi (border collie/Blue Heeler mix) catching bubbles with Tami and CJ blowing the bubbles. The picture with all the people is my family at the Capital in Olympia.

Hello:

Its been awhile. We are getting really busy now. We only have about 20 does left to kid and we'll be done with this part of the dairy for one year. But oh, something else will take its place... Like cheese making. We are getting about 130 gallons of milk a week. Which I have been making it all into cheese. And I have no extra, so its also been selling. These are good things.... just haven't been to this point before.

We had a lady come out and spend the whole day, helped me make cheese and milked goats and observed our daily routine. Her name is Sherwin Fergason, she wants to start a sheep and goat dairy and make cheese. It was a great day and I hope she learned alot. I know she did - but I really hope she got inspired to start her dairy. That same day Amanda came by to trim her goats feet that are staying here for awhile. And she visited a bit too.

It feels like our days are running together. I think I'v mailed all 9 of our Farmers Market applications in and I also think I have only one more health department to pay.

You know the whole farmers market is great except if your sampling your product and then you have to deal with the government. And each county is a whole different game. Like one of our counties only charges $25 for their fee - then we have one that charges $260. This is for the same permit and they only come and check you once in most of the counties we deal with. I personally think they should charge the same amount and have it valued for what they do for you. After all they are getting payed out of my pocket and yours. Off of my soap box
I made 8 rounds of my non-pasteurized cheeses on the 27th. They turned out great. Took them over to the cave in Adna about 5 days later and they will be ready the first of June.

David went to Seattle Pikes, Thur, Fri and Sat. and did fairly well.

On the 28th the girls and I went to an Appreciation lunch put on by the police dept. for all the help in search and rescue and other activities that the Civil Air Patrol have helped them on. It was fun and the food was great. We all won prizes and that was great. But after that I have to get back to work. I had to label a bunch of cheese as David was selling it fast. I turned my Grande Rosa and Pepper Rose that I made. I also made a batch of chevre on 29th and so when you walked into the processing plant I had three different types of cheese out - doing something in their process.

Sunday the 29th we all went to church and came right home. We were suppose to have a 4-H meeting to finish up our map for the up coming 4-H sleep over. Well no one came so my girls finished the map and I'll take it down and get it laminated for the the sleepover. Made my chevre and cleaned the bulk tank. Chores have been going pretty smooth. We put Ice our sannen buck in a pen - he was limping and I wanted to see what was the matter. It was his front foot, and I think he got an infection in it from the mud in his pen. So I'll treat it and get him walking good.

David got a $75 order of cheese and I needed to mail it to Arkansas today. Pretty cool. I also received my new mailing packages. It will bring my shipping cost down to $5 instead of 25. Pretty cool. So send in the orders I am ready to mail out cheese. These are insulated bags and I just have to put my ice pack in and send them. Instead of the Styrofoam boxes that cost so much. Anyway thats pretty cool.

The girls and I are working on homeschool. We are starting our slow down school season, but we also go through the summer. We just take days off during the summer when we have other things going on. I usually have them work about 2 hours a day on school during the summer.

March 31 David had to go get hay this morning. And I made a 50 gallon batch of feta. Which takes about 6 hours. David is off. We are also starting to clean the house as my daughter and husband will be coming in on Thur. from Austin Texas.

April 1 - We had a tour of 20+ . It was great because I had all this cheese out and they got to see it in different stages. This was a 4-H club. They helped milk and feed kids. The weather was drippy so no tractor ride. After they left I had to label more cheese to get ready for This up coming Sat. which is our first farmers markets -Tacoma, Proctor and Longview. I took Black Jewels and N.W. Comfort to Adna to age. Then went grocery shopping. I really want to have most of my stuff done before my house is full of people.

April 2- We had a doe have triplets, boar cross sannens. Cute. We got our chores done and went downstairs to do homeschool. Sent David off to do some running around. Danyel and Ali went to the Winlock Lions Club to talk about Civil Air Patrol and be treated to lunch. They did well at their presentation. They took pictures of some of the stuff they have done with Civil Air Patrol. David took Bob, from church, to Pikes with him today. The girls and I cleaned house and are waiting for Tami and Mike to get here.(won't be until this evening). They did get here about 10pm and the girls hit the sack right after that.

April 3 - I got up at 6 am and got the girls up at 7am. We got chores done and Mike, my son - in -law made breakfast. Ran to Walmart to get a few more groceries for dinner. Mike B-B-Q some goat. It was so good. They had some of their friends over for dinner too. Lots of food people and children. I labeled and Packaged cheese all day too. I think we are ready for Sat. David got home about 7:30 and got to eat some goat and visit for awhile with everyone. He had a fair day at market. I started making Grande Rosa and Pepper at about 7pm --- Big mistake. I got the pasteurizing done, midnight and thought I should just finish at 4am.

April 4 - up at 4am and working on the cheese. I cleaned the parlor and got the girls up to do milking at 5am. They have to be ready to leave at 7:30 for Civil Air Patrol and David leaves for Longview market too. I should leave at 7am to be there in Tacoma by 8:30am. But the cheese took alittle longer and I had to hurry. David put the weights on the cheese, I ran and got dressed and hair brushed and left 7:15. Had to still get gas too. I had a wonderful day at market really busy. I had probably our best Farmers Market total ever. David did so so at Longview. But everyone was glad to see us at their market. When I got home my daughter & husband and grandson from St. Helens was here along with my adopted daughter. So I had 10 people for dinner. I made Spaghetti. It was all good. Had a great visit. I was in bed at 9pm.

Sunday April 5 - Up for chores. Two does had twins. Mike cooked breakfast for us all - Chocolate Pancakes with chocolate chips in it, then coconut on the top and more choco chips and then syrup. It tasted pretty good too! Went to church. Home again and started dinner. I am making chicken and dumplings. Also my son was on the couch sleeping this morning... He came home with the kids last night when they all got together. Well chores came quickly and we got the job done. Shawn brought his girl fiend and their two kids and his cousin Bryan and his son. So we have 18 for dinner. After dinner we cut the cake and blew out the candles. Shawn and Heather Birthdays - Mike and Tami anniversary. After dinner Jami and Justin and Ashlynn got here from Montana. Now our total is 21. Six left and the rest spent the night. I stayed up till 11pm visiting.

Monday April 6 - Got up at 6:30 and got the girls up at 7am. Got chores done and one Doe had a single kid. Today I have to make chevre and four people are leaving by Noon today. The rest are going to go to Olympia to see the State Capital and check out the falls. I had to pull a baby today. It was a big buck kid. I sold two buck kids also. We took the van filled with Jami and her two kids, Mike and Tami and Danyel and Ali and David and I to Olympia. We got to go inside the Capital took lots of pictures and then went for a walk around Falls Park. It was a really great day. Very pretty. We stopped to eat a hamburger on the way home. Got home at 6:30 and started milking at 7:15. I started my chevre at 8:50pm and will get it done before bed. Bed being 12 midnight. We have no extra's spending the night. But Jami and the two grandchildren will be back on Wed.

Have a great day and enjoy the sunshine.